This easy homemade biscuit recipe is buttery, tender, and made entirely ,   This plate is made entirely butter .There is no default user!

* Ingredients :

° 150 g white flour .
° 75 g Sugargranulated.
° 75g cold butter
° 1 tablespoon of vanilla powder.
° egg
° Pinch of salt.
° sugar.

* The method of work:

Step 1: In a bowl, whisk the flour, sugar, vanilla, and salt together, then adding oil // knead blending with your fingers to it becomes granular consistency.   
Step 2: Adding eggs to mix and stirring quickly to you have  light ball dough in your hand.
The 3 step: wrapping it in  simply towel & leave it for half an 1 h  in  cool place. Heat oven to 200°C.
Step 4: Roll out the dough on a floured surface until fluffy and pliable, and for baking cookies, use a cookie cutter to reduce the number.
Step 5: Baking cookies on sheet baking lined with parchment paper about 15 min .
Step 6: In this point, you will baking at 350 degrees f  for 9 min .
Step 7: Cool biscuits as soon as they come out of oven.
Step 8: Store the cookies in an airtight container so you can eat them and sprinkle with powdered sugar at the end.